MATERIALS:

500 gr. Pasta SPAGHETTINI

1 box Brik

120 gr. SALMON

2 tsp. fresh dill

2 tsp. soup CREAM

3 tbsp. tablespoon oil

juice 1/2 lemon

salt-pepper


RECIPE:

Start such a wonderful recipe with roast salmon on the grill.

Boil the pasta with a little salt.

Drain and keep some of their water.

Return to the saucepan.

Add the oil, the CREAM, the lemon juice, the dill and the salmon, cut into chunks.

Stir and allow to heat for 5-7 minutes before drinking the water.