MATERIALS:

1 pound spinach

200 gr grated cheese

200 gr Greek Feta cheese

200 gr. slice

2 eggs

6 tablespoons bread crumbs

butter

Olive oil

Salt and pepper


RECIPE:

Clean and wash the spinach.

Cut it fine.

Then rinse, squeeze them well and put them in a large bowl.

Add the cheese, greek feta cheese, bread crumbs, a little oil and 4 eggs.

Mix well.

Place the pan in the oven with a little olive oil.

Spread mixture in baking dish.

Sprinkle a little grated cheese.

Sprinkle with a little butter and cook the food in moderate oven.

Enjoy!